Potato Evaluation
Students who participate in the Potato Evaluation CDE develop the ability to evaluate potato products to optimize economic returns for producers and industry, as well as meeting customer needs. FFA members take a written exam that tests their knowledge of potato storage, grading, pests and diseases. Members will identify potato varieties as they become not only better agriculturalists but also better consumers.
2017 State Team = Stanwood 1, coached by Chris Carlson
2016 State Team = Connell, coached by Shattuck/Thonney
2015 State Team = Reardan 8, coached by Rick Perleberg
All Career Development Events
- Agricultural Communications
- Agricultural Sales
- Agricultural Technology and Mechanical Systems
- Agronomy
- Apple Evaluation
- Dairy Cattle Evaluation & Management
- Dairy Products Evaluation
- Environmental & Natural Resources
- F.A.R.M. for Kids
- Farm & Agribusiness Management
- First-Year Member
- Floriculture
- Food Science & Technology
- Forestry
- Horse Evaluation
- Livestock Evaluation
- Marketing Plan
- Meats Evaluation & Technology
- Milk Quality and Products Evaluation
- Nursery/Landscape
- Potato Evaluation
- Poultry Evaluation
- Soils and Land Evaluation
- Tractor Driving
- Veterinary Science
All Leadership Development Events
- Agricultural Issues Forum
- Conduct of Chapter Meetings
- Creed Speaking
- Employment Skills
- Extemporaneous Speaking
- Parliamentary Procedure
- Prepared Public Speaking